Garlic Bulb (10 Pack), Fresh Siberian HARDNECK Garlic Bulb for Planting and Growing Your OWN Garlic OR Eating

Price: $14.49
(as of May 02, 2024 08:38:39 UTC – Details)

Product Description

Country Creek Acres

We are carrying on the family farming tradition that goes back many generations. We grow only heirloom (NON GMO) seeds using natural methods and are members of the Safe Seed Program.

Siberian Garlic

Siberian garlic is a hardy and easy to grow variety that produces large bulbs with an abundant amount of cloves. This is an excellent choice for gardeners who want to grow garlic but have limited space or have very little time to spend caring for their plants.

Siberian Garlic Growing Instructions

Siberian garlic is a hardy and easy to grow variety that produces large bulbs with an abundant amount of cloves. You can plant Siberian garlic in fall or spring, and it will tolerate both soil types including poor soil. This is an excellent choice for gardeners who want to grow garlic but have limited space or have very little time to spend caring for their plants.With beautiful purple skin and delicious, mild flavored bulbs, Siberian garlic is the perfect choice for variety-seeking gardeners. It’s also a great option for those with limited space or who don’t want to spend much time caring for their plants.To grow garlic split bulb into cloves, simply plant the cloves seperately point up in the ground (about 2 inches deep) and they will sprout a new plant. If you are overwintering your garlic and want to keep a specific variety alive, consider planting it in late summer or early fall. Garlic planted in this manner will go dormant during winter but will pop up in spring when the soil warms up enough for growth to resume. The seed garlic will contain 6-8 cloves in each bulb. Each clove of garlic will produce one full bulb of garlic. Therefore each bulb will produce 6-8 new bulbs. Leave garlic in the ground until it reaches the size you would like to harvest or when the green shoots turn brown.

Planting Siberian Garlic Cloves

Planting Siberian Garlic

To grow garlic split bulb into cloves, simply plant the cloves separately point up in the ground (about 2 inches deep) and they will sprout a new plant. If you are overwintering your garlic and want to keep a specific variety alive, consider planting it in late summer or early fall. Garlic planted in this manner will go dormant during winter but will pop up in spring when the soil warms up enough for growth to resume. Bulbs can be planted in the spring and harvested later in the year.

Siberian Garlic Uses and Applications

Siberian garlic is best suited for both raw and cooked applications such as baking, frying, roasting, and sautéing. It can be consumed raw, chopped into small pieces and cooked, or roasted in bulbs to bring out the creamy, sweet flavor. Siberian garlic is less pungent than other garlic and can add just enough flavor without overwhelming other ingredients. It can be used as a spread on toast and added to stews, soups, dips, mashed potatoes, beans, sauces, and marinades. It can also be mixed into pasta dishes, curries, or stir-fries. Siberian garlic pairs well with spinach, potatoes, meats such as poultry, beef, pork, turkey, and fish, tomatoes, bell pepper, broccoli, asparagus, Brussel sprouts, and grains such as quinoa, barley, and farro. It will keep up to seven months when stored in a cool, dry, and dark place.

A great tasting healthy. Heirloom, Non-GMO
Easy to Grow and Harvest from Bulb
Great Producer–Lots of Bulbs per plant
Better Than Anything in the Store
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